Vanilla Coconut Cookies

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Sorry for the break in posts.  I've been sick the past week and there's no point in making delicious food if I can't enjoy it! I made these last night and they are all almost gone already. With only five ingredients, these cookies are fail proof.



Ingredients
- 2 cup shredded unsweetened coconut (the only place I can find the unsweetened kind is Whole Foods)
- 1/2 cup almond flour
- 1/2 cup raw honey
- 2 eggs
- 1 1/2 teaspoons vanilla paste or vanilla extract

1. Preheat oven to 350 F.
2. Mix all ingredients in a bowl.
3. Grab about 1/4 cup of dough for each cookie. Roll into a ball and use your palms to flatten each ball into a patty. Lay each patty on a cookie sheet prepared with parchment paper.
4. Bake for 15- 18 minutes, rotating pan once during bake time.
5. Serve warm!